Responsible Consumption

Walk when I can

I try to buy a well-planned amount of food in order to avoid food waste.

I try to use everything in my fridge before it goes to waste.

I prefer seasonal products and during summer time I like to make fruit jams at home to use over ripe fruits and avoid waste.

I try to use my bike as much as possible, I switch off the lights when I am not in a room, I often save my creams, shampoos, masks and conditioners containers to reuse them when I am travelling.

none

I’m vegetarian

Using public transport or bike instead of own car

None

I am trying to use my car with traditional engine as less at is possible but this still is a challange for me. However, it is easier now during the pandemic when I do remote works