Health-friendly production
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Your age
20-25
25-30
30-35
35-40
40 years and over
Your sex
Male
Female
Other
You are
Working
Student
Unemployed
Omnivorous
Vegetarian
Vegan
Other
How would you describe your living style?
Healthy
Combination
Unhealthy
Do you follow a nutrition plan (regular breakfast, lunch and dinner)?
Never
Sometimes
Always
How often do you cook at home?
1 per week or less
2-3 times a week
4 or more times a week
I don't cook
How many times a day do you eat?
One
Two
Three/More
How many times do you snack a day?
1-2
3-4
5 and more
No snack
Do you use pesto in your meals?
Yes
No
Would you like to try something similar to Pesto "Vegetable Caviar" with other types of vegetables?
Yes
No
Which vegetables would you like to try?
Carrots
Beetroot
Parsnips
How many times do you eat fresh vegetables a week?
1-2
3-4
5 and more
I do not eat fresh vegetables
Have you heard about waste-free food production?
Yes
No
Do you often throw away unused or waste food at home?
I never throw away food
I consume everything
Occasionally, unconsumed food is thrown away
It often happens that I throw away unconsumed food
Which foods do you usually have to throw away?
Fruits and vegetables
Dairy products
Meat and fish products
Flour products (bread, muffins)
I don't throw food away
How much million tons of food do you think is wasted per year in the European union?
30-60
60-90
90-120
120+
How do you reduce food waste?
Buying less food
You use every part of the product
Doing nothing
Is the packaging of the product important to you?
Very important, I want to receive the product in sustainable packaging
Important, but I don't give it much importance
Not important at all
Do you look if the packaging is friendly to the environment?
Yes
No
Do you separate your waste?
Yes
No
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